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FOOD SAFETY MANAGER Study guides, Class notes & Summaries
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COMBINED Food Manager/ Food Handler / Food Safety and Food Protection Exams PACKAGE DEAL | BUNDLE contains all the latest exams solutions - Guaranteed Success.
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COMBINED Food Manager/ Food Handler / Food Safety and Food Protection Exams PACKAGE DEAL | BUNDLE contains all the latest exams solutions - Guaranteed Success.
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Food Manager Certification Exams PACKAGE DEAL | BUNDLE contains the latest food manager/safety /protection exams solutions, practice test, knowledge check and updated study guide - Guaranteed success
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Food Manager Certification Exams PACKAGE DEAL | BUNDLE contains the latest food manager/safety /protection exams solutions, practice test, knowledge check and updated study guide - Guaranteed success
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Food Safety Manager Exam with 100% Correct Answers |Latest 2024/2025
- Exam (elaborations) • 35 pages • 2024
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Food Safety Manager Exam with 100% Correct Answers |Latest 2024/2025 
The Person In Charge (PIC) is responsible for all of the following except 
a) training all staff in food safety 
b) complying with all state and local regulations 
c) correctly answer questions regarding food safety 
d) complying with staff's vacation requests ️ d) complying with staff's 
vacation requests 
In order to continue working, what should a Food Employee with a minor 
cut on their hand do? 
a) Not allowed to work...
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Food Safety Manager Test |50 Questions with Verified Answers |Latest 2024/2025
- Exam (elaborations) • 16 pages • 2024
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Food Safety Manager Test |50 Questions with Verified Answers |Latest 2024/2025 
What is a thermocouple? 
a. a metal probed thermometer 
b. a type of single us impermeable glove 
c. a thermostat in a walk in cooler 
d. a backflow prevention device ️ a. a metal probed thermometer 
it is a thermometer with a metal probe, the sensing area is the tip of the 
probe and the reading is given digitally 
commonly used to measure the temperature of thick and thin food 
What is the best approach to dealin...
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Food Safety Manager Bundled Exams Questions and Answers 100% Verified and Updated | Graded A
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Food Safety Manager Bundled Exams Questions and Answers 100% Verified and Updated | Graded A
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State food safety Practice exam 2024-Grade A+
- Exam (elaborations) • 19 pages • 2024
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State food safety Practice exam 2024-Grade A+ 
A manager is training a new food worker on proper manual ware washing 
What must the manager include in this training? - Answer ️️ -A. To sanitize utensils before 
washing them 
B. To keep the wash solution at a cold temperature 
'C. To measure the concentration if the sanitizing solution' 
D. To use a cloth towel to dry dishes after sanitizing them 
A food worker brings in personal medicine for use during the shift. 
How must the medicine be ...
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Food Safety PA Exam With 100% Correct Answers
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Food Safety PA Exam With 100% Correct Answers 
How long must a manager selling raw, ready-to-eat fish that he obtained from the supplier, 
maintain a record of the written agreement from the supplier stating how the fish were raised and 
fed - Answer ️️ -90 says from sale of fish 
What is the minimum water temperature required at a hand-washing sink? - Answer ️️ -100F, 
38C 
How long should hand-washing be? - Answer ️️ -scrubbed with soap for at least 10-15 
seconds, total 20 seconds...
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Food Safety Practice Exam 2024
- Exam (elaborations) • 13 pages • 2024
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Food Safety Practice Exam 2024 
All of the following are components of an Integrated Pest Management program EXCEPT: 
a. Denying pest access to the establishment 
b. Denying pests food, water, and a hiding or nesting place 
c. Notifying the EPA that pesticides are being used in a food handling operation 
d. Working with a licensed PCO to eliminate pests that have entered the premise. - Answer ️️ - 
c. Notifying the EPA that pesticides are being used in a food handling operation 
An employee ...
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Food Safety Practice Exam with Complete & Updated Solutions
- Exam (elaborations) • 6 pages • 2024
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Food Safety Practice Exam with Complete & Updated Solutions 
A manager receives a shipment of fruit for the new breakfast menu. When should this fruit be 
washed? - Answer ️️ -Immediately prior to squeezing or preparing 
When storing chemicals used in a foodservice establishment, which of the statements below is 
true? 
a. Chemicals that are not in their original container should be labeled with their common name 
b. Chemicals should be stored away from any food products or food storage area...
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Texas Food Safety Managers Test Exam With 100% Correct Answers
- Exam (elaborations) • 17 pages • 2024
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Texas Food Safety Managers Test Exam With 
100% Correct Answers 
What must the person in charge of a nursing home do when A food handler has a sore throat and 
fever? 
A. Make the food handler wear a medical face mask. 
B. Allow the food handler to wash dishes. 
C. Send the food handler home. - Answer ️️ -C. Send the food handler home 
Food handlers must wash their hands and exposed portions of their arms prior to which of the 
following activities? 
A. Using tobacco products. 
B. Taking a r...
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