Study guides, Class notes & Summaries

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Article summary Consumer Studies for Sustainability (YSS36806)
  • Article summary Consumer Studies for Sustainability (YSS36806)

  • Summary • 51 pages • 2022
  • A summary of all articles (pre- and post-readings) associated with lecture 1 through 10.
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Summary Animal Nutrition and Physiology
  • Summary Animal Nutrition and Physiology

  • Summary • 83 pages • 2023
  • Full explaination of lectures
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Lecture summary Persuasion in Consumer Communication for Sustainability (CPT23306)
  • Lecture summary Persuasion in Consumer Communication for Sustainability (CPT23306)

  • Class notes • 41 pages • 2022
  • A summary of lecture 1 - 11 with notes of issues highlighted by the professor, explanations of models and theories and important aspects for the exam.
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LabSim report - polysaccharide identification (PS1, PS6 & PS8)
  • LabSim report - polysaccharide identification (PS1, PS6 & PS8)

  • Case • 15 pages • 2022
  • This document contains the LabSim report for the identification of the following polysaccharides: PS1, PS6 and PS8. In this document you can find a structural approach of the identification. It is a formal, scientific report , containing an abstract, introduction, approach section, results & discussion, conclusion and an Appendix.
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Lecture summary YSS36806
  • Lecture summary YSS36806

  • Class notes • 52 pages • 2022
  • A summary of lecture 1 - 11 with notes of issues highlighted by the professor, explanations of models and theories and important aspects for the exam.
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Summary Advanced Statistics MAT20306 2021/2022
  • Summary Advanced Statistics MAT20306 2021/2022

  • Summary • 118 pages • 2023
  • Full and well explained background of most statistical tests
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Summary Module 7 - Predicting Food Quality (31306)
  • Summary Module 7 - Predicting Food Quality (31306)

  • Summary • 9 pages • 2023
  • I have summarized the contents of the knowledge clips, feedback lecture and lecture notes of module 7. This document will help you prepare for the exam. Good luck!
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Practice exam FCH32306 (questions + answers)
  • Practice exam FCH32306 (questions + answers)

  • Exam (elaborations) • 7 pages • 2023
  • This document contains the questions and answers of the practice exam for the course Food Digestion: Fermentation & Gut Health. The answers are given both for the closed and open questions.
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Nutrition and the brain
  • Nutrition and the brain

  • Flashcards • 123 items • 2023
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Summary module 5 - Predicting Food Quality (31306)
  • Summary module 5 - Predicting Food Quality (31306)

  • Summary • 7 pages • 2023
  • I have summarized the contents of the feedback lecture, lecture notes and knowledge clips of module 5 into this document. This will help you prepare for the exam! Good luck studying.
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