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Wageningen University & Research - NCB account

Looking for study notes at Wageningen University & Research - NCB account? On Stuvia you will find more than 4 summaries, study notes and other study resources for all courses at Wageningen University & Research - NCB account.

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Courses at Wageningen University & Research - NCB account

Notes available for the following courses at Wageningen University & Research - NCB account

A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z

Majors at Wageningen University & Research - NCB account

Notes available for the following studies at Wageningen University & Research - NCB account

A
  • Animal sciences 1
M
  • MNH 1
  • Msc Nutrition and Health 1
P
  • Plantenwetenschappen 1

Latest notes & summaries Wageningen University & Research - NCB account

introduction to genetic analysis Chapter 1
(0)
$3.30

introduction to genetic analysis 12th edition summary chapter 1

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  •  Book
  • Summary
  •  • 6 pages's • 
  • by babettebenschop • 
  • uploaded  26-10-2020
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    Wageningen University & Research - NCB account 
    •
     Fundamentals of genetics

  •  

    Introduction to Genetic Analysis • Anthony J.F. Griffiths, Susan R. Wessler•  ISBN 9781429276344

Glossary/wordlist HNH30506 Principles of Sensory Science
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$4.40

Glossary or wordlist of all the important concepts of the course Principles of Sensory Science HNH30506, completed with real life examples.

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  •  Package deal
  • Summary
  •  • 7 pages's • 
  • by rosalinde97 • 
  • uploaded  16-10-2020
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  •  

    Wageningen University & Research - NCB account 
    •
     HNH30506 Principles of Sensory Science

  •  

    Summary and glossary Principles of Sensory Science HNH30506
    • By
     rosalinde97

Summary HNH 30506 Principles of Sensory Science
(0)
$4.95

Summary of the course Principles of Sensory Science, including clips, e-modules, lectures and multiple examples.

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  •  Book & Paket-Deal
  • Summary
  •  • 25 pages's • 
  • by rosalinde97 • 
  • uploaded  16-10-2020
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  •  

    Wageningen University & Research - NCB account 
    •
     HNH30506 Principles of Sensory Science

  •  

    Sensory Evaluation of Food • Harry T. Lawless, Hildegarde Heymann•  ISBN 9781441964878

  •  

    Summary and glossary Principles of Sensory Science HNH30506
    • By
     rosalinde97

Plant Breeding Summary --> Lectures and the E-modules explained
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$3.85

This document is a summary of the Plant breeding course, educated at Wageningen university.

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  • Summary
  •  • 23 pages's • 
  • by frede013 • 
  • uploaded  17-09-2020
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    Wageningen University & Research - NCB account 
    •
     Plant breeding - PBR-22303