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Servsafe Manager 2023-2024 Exam Questions and Answers (Graded A)Servsafe Manager 2023-2024 Exam Questions and Answers (Graded A)Servsafe Manager 2023-2024 Exam Questions and Answers (Graded A)Servsafe Manager 2023-2024 Exam Questions and Answers (Graded A) 1.1 What is a foodborne-illness outbreak? A. When two or more food handlers contaminate multiple food items B. When an operation serves contaminated food to two or more people C. When two or more people report the same illness from eatin...

Servsafe Manager 2024 Exam (Questions And Answers) 1.1 What is a foodborne-illness outbreak? A. When two or more food handlers contaminate multiple food items B. When an operation serves contaminated food to two or more people C. When two or more people report the same illness from eating the same food D. When the CDC receives information on two or more people with the same illness - CORRECT ANSWER-C. When two or more people report the same illness from eating the same food 1.2 Which i...

Servsafe Manager Exam 2024 Expected Questions and Answers (Verified by Expert) Servsafe Manager Exam 2024 Expected Questions and Answers (Verified by Expert) Servsafe Manager Exam 2024 Expected Questions and Answers (Verified by Expert) Servsafe Manager Exam Questions & Answers 1. 1.1 What is a foodborne-illness outbreak? A. When two or more food handlers contaminate multiple food items B. When an operation serves contaminated food to two or more people C. When two...

Servsafe Practice Test Exam 2024 Expected Questions and Answers (Verified by Expert) Servsafe Practice Test Exam 2024 Expected Questions and Answers (Verified by Expert) Servsafe Practice Test Exam 2024 Expected Questions and Answers (Verified by Expert) Servsafe Practice Test (50 Questions & Answers) 1. Who has the higher risk of foodborne illness (Answer) Elderly people 2. Parasites are commonly associated with (Answer) seafood 3. Ciguatera T...

ServSafe Alcohol Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Alcohol Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Alcohol Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Alcohol Exam Questions & Answers 1. T/F You may be charged with a crime simply for serving a guest who appears to be intoxicated (Answer) True 2. T/F It is illegal to serve alcohol to a pregnant woman (Answer) Fal...

SERVSAFE 7th Edition Exam 2024 Expected Questions and Answers (Verified by Expert) SERVSAFE 7th Edition Exam 2024 Expected Questions and Answers (Verified by Expert) SERVSAFE 7th Edition Exam 2024 Expected Questions and Answers (Verified by Expert) SERVSAFE 7th Edition Exam Questions & Answers 1. Define foodborne illness . (Answer) a disease transmitted to people by food 2. When is a foodborne illness considered an outbreak (Answer) when 2 or more...

ServSafe Post Test Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Post Test Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Post Test Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Post Test Questions & Answers 1. One way for managers to show that they know how to keep food safe is to (Answer) become certified in food safety 2. What is the purpose of a food safety management system (An...

ServSafe Temperatures Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Temperatures Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Temperatures Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Temperatures 1. Poultry>> including whole or ground chicken, turkey, or duck >> 165°F for 15 seconds 2. stuffing made with fish, meat, or poultry >> 165°F for 15 seconds 3. stuffed meat...

ServSafe Manager Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Manager Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Manager Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Manager Exam (Questions & Answers 1. what should you do when taking a food order from customers who have concerns about food allergies (Answer) Describe each menu item to the customer who ask, including a...

ServSafe Vocabulary Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Vocabulary Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Vocabulary Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Vocabulary 1. Foodborne illness >> Illness carried or transmitted to people by food. 2. Outbreak of foodborne illness >> incident in which two or more people experi ence the same illness after eat...

Servsafe Final Exam 2024 Expected Questions and Answers (Verified by Expert) Servsafe Final Exam 2024 Expected Questions and Answers (Verified by Expert) Servsafe Final Exam 2024 Expected Questions and Answers (Verified by Expert) Servsafe Final Exam Questions & Answers 1. Foodborne Illness >> A disease carried or transmitted to people by food 2. Foodborne Illness Outbreak >> When two or more people experience the same illness after eating the sam...

ServSafe Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Exam 2024 Expected Questions and Answers (Verified by Expert) ServSafe Exam Questions & Answers 1. C) prevent foodborne illness by controlling risks and hazards >> The purpose of a food safety management system is to A) keep all areas of the facility clean and pest-free B) identify, tag, and rep...